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24 February 2013
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Very cool photos (and chard!)
Posted by: Jan Doble | 01 March 2013 at 12:01 PM
Chard has been bred to have highly nutritious leaves at the expense of the root. Although the leaves of chard are eaten, it is in the same species as beetroot.
Posted by: coriander leaf | 21 May 2013 at 03:33 AM